HaitiCoffee invites you to share one of the best-kept secrets in the world of gourmet coffee.
Haiti’s Caribbean climate, the growing region’s mountain elevation, and the shade provided by the indigenous trees all provide the perfect growing environment for this precious bean. This naturally forest grown shade coffee is handpicked in Haiti and brought to you creating incomes and jobs for many Haitian men and women.
Visualize Our Impact.
Haiti Coffee was founded with the aim to rebuild the Haitian coffee industry and to help farmers redevelop their agricultural heritage as one of the world’s top coffee exporters. With the perfect climate, Haiti produces natural forest shade grown, hand-picked gourmet specialty Arabica coffee that is renowned as an Espresso base, prized in specialty coffee houses.
Where To Meet.
Our Team is rooted In Haiti, and is comprised of Myriam Kaplan Pasternak (Nicasio CA), David Pierre-Louis based in (Seattle WA.) The Mervil Family. (Miami) and Makouti Agro Enterprise ( Haiti)